Raw Corn Salad
Preparing 3 ferments
Carrot Ginger fermenting
Radiant Health with Giri and Govinda
Giri Bek

We are so excited to be joining the gang at the Midland market this year. Giri is a Registered Holistic Nutritionist, and Govinda (Anthony) is a graduate of Culinary school. Together, our intention is to make yummy nutritious food, with a focus on digestion and a healthy gut. In addition to using some of our own homegrown goodies, we look forward to collaborating with other vendors to bring you more fresh, local products. We will be offering lacto-fermented products (think probiotic raw sauerkraut), and plant based pates and salads, etc....Stop by and say Hello!